THINGS TO DO

The Bold, the Beautiful & the Brilliantly Weird

  • Tasting Notes

    J. Kenji López-Alt hosts Tasting Notes, a one-of-a-kind SummerFest experience blending live music and culinary artistry, where top chefs and musicians create and converse onstage in a multisensory celebration of creativity.

  • San Diego Restaurant Week

    Enjoy an 8-day edible extravaganza featuring 100+ restaurants from Oceanside to Chula Vista offering variations of multi-course menus starting at just $30. Whether you are looking to rake up a […]

  • WASTED: save the food festival

    Join WASTED: Save the Food Fest on Sept. 28 at The Soap Factory—where top chefs transform food waste into delicious bites. Eat, sip, vote, and celebrate sustainability!

  • Culinary Cinema: The Chef & the Daruma

    Experience The Chef and The Daruma at the San Diego International Film Festival’s Culinary Cinema—film, food, and artistry in one unforgettable Sunday celebration.

  • San Diego Restaurant Week

    Savor San Diego Restaurant Week, an 8-day culinary celebration where 100+ restaurants from Oceanside to Chula Vista offer special multi-course menus starting at just $30. Whether you’re exploring trending local […]

  • An Artist @ the Table: Ben Guerrette & Chef Flor Franco

    3 Evenings of Culinary + Artistic Alchemy Step inside CHAPEL in Liberty Station, transformed into an immersive light, sound, and video art environment by visionary artist Ben Guerrette. Experience the next chapter […]

  • Sabor Del Barrio

    Sabor Del Barrio is a one-day, self-guided celebration of Chicano food, culture, and community, right in the heart of Barrio Logan. Explore 35+ of Barrio Logan’s best restaurants, bakeries, coffee […]