Guests had an opportunity to dine with one of the region’s most dynamic arts leaders, Executive Director of The San Diego Museum of Art, Roxana Velásquez. Featuring a gorgeous menu INSPIRED BY MS. VELASQUEZ, designed by MasterChef winner Chef Claudia Sandoval.
Wine pairings provided by Baja Wine + Food.
As a passionate advocate for the arts, Ms. Velásquez has focused on fostering
cross-cultural dialogues within the San Diego community as well as nationally and internationally. Throughout her professional career, she has organized many high-profile exhibitions in her capacity as the Executive Director of the Museo Nacional de San Carlos, Museo Nacional de Arte (MUNAL), the Museo del Palacio de Bellas Artes in Mexico City, and currently with The San Diego Museum of Art. Ms. Velásquez recently served on the Paris Biennial Commission responsible for selecting the international galleries and antique dealers to exhibit at the 2017 Biennial.
$175.00 General Admission
$125.00 Nonprofit Employees
$100.00 Creative Industry Professionals
This program made possible thanks to our generous Arts & Culinary Series Sponsors:
DJ Masha & Joseph Burello
Michele & David Lowenstein
Neil Osborne & Delia Risbrough